Introduction Dairy and beef herds account for about 13.9% of Israel’s total agricultural production... Read more   Curriculum  Academic Director  Graduate Quotes  Participating Organisations  Registration  Information and Fees  Contact Us Download Registration Kit

Curriculum

 Israeli Cattle Industry: An Overview
 Feeding Principles and Management of Dairy Cattle Nutrition
 Advance Techniques for Preparing High Quality Forage
 A Practical Workshop for Planning Feedstuff Rations
 Raising Calves and Heifers
 Cow Reproductive Cycle and Fertility Management
 Milk Quality and Udder Health
 Health and Disease Prevention
 High Yield Production in a Hot Climate
 Beef Production: Open Pasture and Fattening Bulls
 Small Ruminant: Meat and Milk Production
 Israeli Milk Industry: Government Guidance and Monitoring Tools
 The Economical Aspects of Managing Dairy Herds
 Project Management:
    Project Design and Project Plan Computerised
    Budgeting Guidelines to Project Management Implementation as
     Related to Strategy Formulation

Study Tours

 Cooperative Dairy
 Family Dairy - Small Scale Dairy Processing
 Feed Mill and Feed Technologies
 Insemination Centre
 Software Manufacturer for Dairy Farm Management
 Goat or Sheep Pen
 Israel Dairy Board and Veterinary Services
 Small Scale Cheese Factory
 Cattle Raising: Open Pasture and Overfeed

Please Note: The above curriculum/study tour outline is intended as a guide only. The sequence of course offerings is subject to change at the discretion of the administration. Read more

Contact Mrs. Iris Akiva Programme Director International Agricultural Training Centre (IATC) Galilee International Management Institute (GIMI) E-mail: iatc@galilcol.ac.il   Phone: 972 4 642 8888 Fax: 972 4 651 4811